HRS advantage is extended to the dairy industry through state-of-art systems such as heat exchanger (shell & tube and/ or PHE) based pasteurizers, chillers, inoculation tanks and many more solutions for milk, cream, whey, whey cream, yoghurt, curd milk and allied products.
The UHT Sterilizer by HRS is based on ultra-heat treatment technology and has a complete hygienic design to give the precise final output. It can be customized to suit varied capacities and a special provision for future capacity expansion too.
This system works on the principle of sterilization which allows heating milk at very high temperature and then cools it to ambient temperature for further input to desired aseptic packaging line. With its special features and PLC automation controls which enable flawless operation with minimal manual interference, UHT Sterilizer ensures correct quality of end product. It is programmed to perform cleaning-in-place (CIP) automatically and efficiently.